Friday, December 23, 2011

Its Christmas season

2 more days before Christmas come. Hooray!

I know Christmas has been commercialised pretty much to the extent of maximum nowadays, and heck Jesus is not even born exactly on 25th of December. BUT, i still cant contain the bursting joy in me, knowing that end of the year is coming and this is the time for friends and family to come together and celebrate the fruits of labour which they have harvested throughout the year.

Anyway, in the spirit of Christmas, i shall share with you what Peter and I have done with our Oven for the past few weeks.

In Clockwise, 1. our first roast chicken (stuffed with lemon), its super juicy and easy
2. My raisin and nutty chocolate bar, its easy to make but its too sweet!
3. My first chocolate butter cookies, again its too sweet, will use dark chocolate next time.

Oh, the gals and I had a good time at Plan B the other day, it has a very hip bar-semi restaurant look and its perfect for hang outs!


We ordered a salted beef sandwich (which has a very good texture and taste!), carbonara (very very CHEESY and CREAMY), Morocon lamb pie (the meat comes in chunks but the lamb taste is a little tad too strong to our liking) and the grilled cheese burger (perfect!!)


Cakes, cakes and cakes!!! Happy birthday to our gal Elena!
Ps: See Kohyee with her forever busy with iphone pose


That's all for now, Merry Christmas to all!
"I wish we could put up some of the Christmas spirit in jars and open a jar of it every month." ~Harlan Miller

1 comment:

chloe-kohyee said...

you stuffed the whole lemon into the chicken..through the back door?? that's sodo wei... :p

somehow i look very pretty in there...hahaha *perasan*